Sweetoo

Crispy, golden jalebi soaked in fragrant sugar syrup — a classic India...

Rich and creamy Malai Rabdi is made with thickened milk, flavored with...

Shahi Tukda is a royal dessert made with fried bread soaked in sugar s...

Gulab Jamun are soft, deep-fried dumplings made from khoya, soaked in...

A traditional Gujarati sweet made with gram flour, ghee, and sugar, de...

Malai Sandwich – A rich and creamy Bengali dessert made of soft paneer...

Ras Malai – Soft and spongy paneer balls soaked in sweet, thickened mi...

Kesar Pista Shrikhand – A rich and creamy dessert made from hung curd,...

Akhrot Badam Ka Halwa – A luxurious Indian dessert made with finely gr...

Moong Dal Halwa – A rich and aromatic North Indian dessert made from s...

Kala Jamun – A deeper, richer version of the classic gulab jamun, made...

Soft, spongy balls made from chenna (curdled milk), soaked in light su...

Crispy, golden jalebi soaked in fragrant sugar syrup — a classic India...

Rich and creamy Malai Rabdi is made with thickened milk, flavored with...

Shahi Tukda is a royal dessert made with fried bread soaked in sugar s...

Gulab Jamun are soft, deep-fried dumplings made from khoya, soaked in...

A traditional Gujarati sweet made with gram flour, ghee, and sugar, de...

Malai Sandwich – A rich and creamy Bengali dessert made of soft paneer...

Ras Malai – Soft and spongy paneer balls soaked in sweet, thickened mi...

Kesar Pista Shrikhand – A rich and creamy dessert made from hung curd,...

Akhrot Badam Ka Halwa – A luxurious Indian dessert made with finely gr...

Moong Dal Halwa – A rich and aromatic North Indian dessert made from s...

Kala Jamun – A deeper, richer version of the classic gulab jamun, made...

Soft, spongy balls made from chenna (curdled milk), soaked in light su...